Tuesday, October 7, 2008

Yield

A colleague's birthday, we took her the South ( i reccommended, yes) for lunch and to Yield for after work drinks. a tiny bar in the dogpatch neighborhood, acrross the street from Serpentine. no camera, no pic, here's a pic from the bar site

The interior in industrial rustic, i like very much! the wine menu has many selections from Spain so we ordered a bottle of brut (from Spain). it was not too dry nor fruity, perfect. the bar tender was friendly and it was not crowded yet at 6pm. on Thursday night. so it was rather relaxing.
we had the artichoke dip and the sauteed oyster mushrooms for munching. both were good but the choke dip was my fav. we ordered the second bottle of the same since everyone was enjoying it...:)
http://www.yieldsf.com/

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